CHICAGO — Dar Baklava is rebranding its Snacklava product line. In addition to an updated look, Snacklava will now feature six core ingredients spread across an expanded collection of 14 ...

Protein Glutaminase “Amano” 500 (PG500) is a specific type of protein deaminase to help plant-based drinks stay smooth in beverages like coffee. Discovered in nature, backed by over 60 patents, and ...

Barry Callebaut lowered its sales volume outlook for the fiscal year after volume fell at a higher rate in the third quarter.

A day after parent company Ferrero Group unveiled a $3.1 billion deal to buy WK Kellogg Co, Ferrara Candy Co. said it is in ...

Founded by Michelin-trained chefs James Zamory, Aaron Saurer and Sean McDermott, meat snack brand Carnal announced the nationwide launch of two new products — Beef S ...

Hilton Foods Canada, a subsidiary of Hilton Food Group PLC, recently started building its first North American facility located in Brantford, Ont. The company expects to invest C$192 million ($140 ...

Norton shares why cutting through market noise and focusing on long-term pricing trends is key for buyers.

Jim Ritchie, president and chief executive officer of Redstone Logistics, highlights key takeaways from his transportation ...

HORSHAM, PA. — Bimbo Bakeries USA (BBU), a subsidiary of Grupo Bimbo SAB de CV, is expanding its Ball Park buns and rolls ...

In protein bars, GOFOS™ (short-chain fructooligosaccharides, or sc-FOS) enhances chocolate coatings, caramel fillings, and ...

BOSTON —Global regulatory changes, particularly in the United States, are forcing food and beverage companies to analyze how they formulate products, including ingredient choices for colors, ...

Tyson Foods Inc. is investing $23.5 million in the expansion and modernization of its facility in Robards, Ky. Fueled by ...